Berries

Storage Guide

Best storage temperature:

❌ Room temperature – Not recommended
✅ Fridge – Recommended
✅ Freezer – Recommended

There is a wide range of juicy berries available in our shops e.g.
blackberries, blueberries, grapes, raspberries, redcurrants, strawberries
and they can be used to make lots of different delicious recipes.
Remember that you can buy them frozen all year round too.

Buying Tips

Think about swapping fresh berries for frozen fruits or smoothie mixes
(if your fruit often ends up being used in a smoothie).

Frozen foods last a long time in the freezer; you can use as much as you
need when you need to and they can often be a cheaper option.
Berry pie fillings and toppings also come in tins.

How to Store Berries

Store berries in their original packaging in the fridge.

Freezing Berries

Berries can be frozen in a sealed bag or container for up to 3 months.

Storing Cooked Berries

Store in an airtight container in the fridge for up to 2 days.

Top Tips: How to Freeze and Defrost

To Freeze

You can freeze fresh berries on a tray first (so that they don’t clump
together) and then store in an airtight container in the freezer.

To Defrost

When you take food or drink out of the freezer, it’s important to defrost
it safely. Don’t defrost at room temperature. Ideally, defrost fully in
the fridge and use within 24 hours. Or use a microwave on the defrost setting.

Be Fabulous with Leftovers

Fresh Berries

Leftover squishy berries make for a great smoothie – simply blend with
yogurt, milk or fruit juice.

Frozen Berries

Frozen berries are also good for using in grown-up drinks and look
beautiful topping a summer dessert. Do not give frozen berries to
children: they are a choking hazard.